Salad with Napa Cabbage, Feta Cheese, and Chicken.
An incredibly delicious salad, light and yet satisfying, it turns out fresh like spring. The recipe includes feta cheese, which gives it a special tanginess. This salad with Napa cabbage, feta cheese, and chicken is suitable for both festive occasions and everyday meals.
Napa Cabbage
1 head
Chicken Meat
1-1.25 lbs (cooked)
Sweet Pepper
1 pc (large)
Corn
1 can (canned)
Cheese
7 oz (feta cheese)
Cucumbers
1 pc
Green Onions
1 bunch
Lemon Juice
3-4 tbsp
Mayonnaise
Salt
White Pepper
to taste
To prepare the salad with Napa cabbage, feta cheese, and chicken, finely shred the cabbage.
Cut the feta cheese into large cubes.
Slice the chicken meat.
Dice the cucumber and sweet pepper.
Mix all the ingredients, add corn, green onions, mayonnaise, and lemon juice. Season with salt and pepper to taste, mix well.
Instead of salt, if desired, you can add soy sauce. Serve the salad with Napa cabbage, feta cheese, and chicken, garnished with herbs.
© Наталья Лиханова
(5/5)
